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The Pago Negralada Abadía Retuerta 2016 is a prestigious red wine, produced by the renowned winery Abadía Retuerta in the wine region of Castilla y León, Spain.
This wine is produced with 100% Tempranillo grapes, from the exclusive Pago Negralada plot, known for its clay-calcareous soil and continental climate, which contribute to the production of grapes of the highest quality. The 2016 vintage is characterized by its balance and maturity, resulting in a wine that stands out for its complexity and elegance, after aging for 24 months in French oak barrels.
At first glance, the Pago Negralada Abadía Retuerta 2016 has an intense ruby red color with garnet reflections, showing its concentration and aging potential.
On the nose, this wine offers a complex and sophisticated aromatic range. Ripe black fruit notes such as blackberry and plum predominate, accompanied by spicy touches of black pepper, clove and vanilla. Subtle aromas of cocoa, tobacco and leather are also perceived, which add depth and elegance to the bouquet.
On the palate, the Pago Negralada Abadía Retuerta 2016 is powerful and well-structured. The black fruit flavours are harmoniously integrated with notes of spices, dark chocolate and coffee, derived from its ageing in barrels. The texture is silky and enveloping, with fine, ripe tannins that provide a robust but balanced body. The acidity is fresh, providing vivacity and length to the wine, culminating in a long and persistent finish with a mineral touch that reflects its terroir.
The Pago Negralada Abadía Retuerta 2016 is a prestigious red wine, produced by the renowned Abadía Retuerta winery in the wine region of Castilla y León, Spain.
This wine is made with 100% Tempranillo grapes, sourced from the exclusive Pago Negralada plot, known for its clay-limestone soil and continental climate, which contribute to the production of high-quality grapes. The 2016 vintage is characterized by its balance and maturity, resulting in a wine that stands out for its complexity and elegance, after aging for 24 months in French oak barrels.
On the eye, the Pago Negralada Abadía Retuerta 2016 presents an intense ruby red color with garnet reflections, showing its concentration and aging potential.
On the nose, this wine offers a complex and sophisticated aromatic range. Predominant notes of ripe black fruits such as blackberry and plum are accompanied by spicy touches of black pepper, clove, and vanilla. Subtle aromas of cocoa, tobacco, and leather are also perceived, adding depth and elegance to the bouquet.
On the palate, the Pago Negralada Abadía Retuerta 2016 is powerful and well-structured. The flavors of black fruits harmoniously blend with notes of spices, dark chocolate, and coffee, derived from its barrel aging. The texture is silky and enveloping, with fine and ripe tannins that provide a robust yet balanced body. The acidity is fresh, bringing liveliness and length to the wine, culminating in a long and persistent finish with a mineral touch that reflects its terroir.
