Aged mini goat cheese, made with pasteurized milk and matured for over a month.
Tender and semi-cured cheese, made from whole and pasteurized goat milk. It has a natural rind, brushed or cleaned, and a straw yellow color.
It comes vacuum packed for better transport and preservation.
Approximately 350g.
It is advisable to store the cheese in the fridge. To enjoy its full flavor, we recommend letting it acclimate to room temperature for half an hour before consuming.
We recommend choosing the "Cold Shipping" carrier to maintain the cold chain and ensure the product arrives in optimal conditions. It is the customer's responsibility to choose the "Cold Shipping" method. Origin Asturias is not responsible for the condition in which the items arrive due to inadequate shipping.
Nutritional values per 100 g |
Energy value | 1822.321 kj/435.96 kcal |
Fats | 35.6 g |
Of which saturated | 26.63 g |
Carbohydrates | 3.27 g |
Of which sugars | 3.27 g |
Proteins | 25.62 g |
Salt | 1.2 g |
IngredientsPasteurized goat milk, animal rennet, calcium chloride, salt, and lactic ferments.
AllergensContains: Milk
BrandCabra Vidiago - Collera
InstructionsKeep refrigerated between 4º and 6ºC
Product informationName of the food business operator: Tomás Rubio López - Quesería Collera
Food name: Aged Goat Cheese Vidiago
Operator/Importer address: 33556 Riego. Asturias.
Importer name: Quesería Collera
Place of origin of the food: Asturias - Spain
MeasuresNet quantity of the food: approximately 350 g
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