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It is elaborated in an artisanal way with the maceration of natural figs, we manage to preserve all its properties and flavor. Fig flavoured balsamic vinegar is a gourmet product ideal for meats, fish, salads, grilled vegetables, carpaccios or cured cheeses. Also for fruit salad and ice cream, you'll love it!
Flavoured balsamic vinegar with figs
INGREDIENTS
Aceto balsamico di Modena IGP (70%) (wine vinegar, concentrated grape must, colouring (caramel)) (sulphites), sugar, glucose-fructose syrup, thickener (modified starch, xanthan gum), flavouring
Contents: 150 ml.
LA CHINATA
La Chinata, dedicated to the process of olive oil extraction since 1932 in the area of Sierra de Gata, are today the fourth generation dedicated to the creation of products with Extra Virgin Olive Oil.
With the most modern milling and pressing systems, they control every detail to guarantee the quality of the Extra Virgin Olive Oil. Aware that society is increasingly looking to consume healthy and natural foods, they are nowadays a reference of gourmet quality
