Bassus Red

Bassus Red
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Bassus Red

Bassus Red

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Rating: 4.7
Minimum order amount:
49.00 €
Shipping time: 24 - 72 h
Free shipping
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About De la HuertaCasa

Our desire is to create a circle of trust from the garden to your house (Madrid)

We are entrepreneurial farmers who love our orchard and are committed to offering high-quality natural products directly to our customers. We believe in improving our quality of life through healthy eating, so we strive to take care of every detail from planting to harvesting. We want to create a circle of trust that benefits everyone, bringing the best of the orchard to your home.
Además, De la HuertaCasa es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Bassus Pinot Noir is an elegant red wine from the Utiel-Requena D.O., made with 100% Pinot Noir and aged for 10 months in French oak barrels. It offers aromas of ripe fruit, licorice, and toasted notes, with a velvety and complex palate. Ideal for grilled meats and semi-cured cheeses.
Technical data:
  • Grape variety: 100% Pinot Noir
  • Designation of Origin: D.O. Utiel-Requena
  • Aging type: Aging for 10 months in French oak barrels
  • Alcohol content: 13.5% vol
  • Serving temperature: 16-18°C
Tasting notes:
  • Visual phase: Cherry red color with violet reflections.
  • Olfactory phase: Intense aromas of French oak, ripe fruit (cherry, cassis) and hints of licorice.
  • Gustatory phase: Velvety and elegant, with flavors of ripe red fruit and a toffee background, long and complex.
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More information

Bassus Pinot Noir is an elegant red wine from the Utiel-Requena D.O., made with 100% Pinot Noir and aged for 10 months in French oak barrels. It offers aromas of ripe fruit, licorice, and toasted notes, with a velvety and complex palate. Ideal for grilled meats and semi-cured cheeses.
Technical data:
  • Grape variety: 100% Pinot Noir
  • Designation of Origin: D.O. Utiel-Requena
  • Aging type: Aging for 10 months in French oak barrels
  • Alcohol content: 13.5% vol
  • Serving temperature: 16-18°C
Tasting notes:
  • Visual phase: Cherry red color with violet reflections.
  • Olfactory phase: Intense aromas of French oak, ripe fruit (cherry, cassis) and hints of licorice.
  • Gustatory phase: Velvety and elegant, with flavors of ripe red fruit and a toffee background, long and complex.
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