Breadcrumbs prepared with wheat flour, water, salt and ivory white yeast.
DESCRIPTION: Breadcrumbs: wheat flour, water, salt and yeast
DESCRIPTION: Breadcrumbs: wheat flour, water, salt and yeast. Product manufactured for the elaboration of breaded and battered products.
Breadcrumbs: wheat flour, water, salt and yeast
ORGANOLEPTIC CHARACTERISTICS:
- Appearance: Homogeneous granules, complying with the G-2 specifications indicated below
- Color: Ivory white
- Absence of foreign odors and flavors, as well as remains of metallic particles.
PHYSICAL-CHEMICAL CHARACTERISTICS:
- Moisture content: Maximum 10 %
- Salt content: 0.7 % ± 0.2 %
- Granulometry type G-2
ALERGENS: Contains gluten
. There is no possibility of traces of other allergens.
GMO's
GMO's: It does not contain and has not been produced from genetically modified organisms.
PRESENTATION: 5 kg net bags.
PACKAGING
CONDITIONING: Cool and dry place until use. In these conditions, its conservation is guaranteed for 12 months after its packaging date.
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