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Bulleit Rye stands out as the pinnacle among rye whiskeys, with a composition of 95% rye, far exceeding the 51% minimum required in the industry. This high concentration of rye gives it a spicy finish ideal for creating traditional cocktails such as the Manhattan, the Old Fashioned and the Sazerac.

Since rye is the essential component in the Bulleit Bourbon recipe, the development of Bulleit Rye is seen as the realization of the dream of Tom Bulleit, the brand's founder, and acts as a logical expansion of the whiskey product line.. In fact, prior to its introduction, mixologists had requested Tom for years to add a rye whiskey to the Bulleit collection. After its launch in the United States in 2011, the popularity of this whiskey has been steadily increasing, positioning itself as the most popular rye whiskey in the American market. Its alcohol content is 45%.