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Source
Córcega (Francia)
Rogliano House
Preparation: Typical Corsican traditional cookie made by hand.
Tasting: Anyone can offer or taste at breakfast or at any time of day dipped in wine or coffee.
Composition:
Flour, sugar, eggs, water, yeast, milk, almonds 9%, bitter almond flavor 3%, sorbic acid, vegetable and animal fats.