Chicken breast fillets

from Casa Ortega

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It is often used in a variety of preparations ranging from grilled (barbecue), oven roasted, fried, fried in batter, stewed or in the preparation of soups and broths.

It is often used in a variety of preparations ranging from grilled (barbecue), oven roasted, fried, fried in batter, stewed or in the preparation of soups and broths

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Envasado al vacío.
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Casa Ortega
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More information

The chicken meat is the name given to the muscle tissue and organs from the chicken. It is frequently found in many culinary dishes and preparations around the world. Its meat is considered a staple food and it is for this reason that it is included in the consumer price index

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