chilean Pisco Mango Sour'

Chilean Pisco Mango Sour

Chilean Pisco Mango Sour is a high quality, ready-to-drink cocktail. It is produced in the Elqui Valley in the Coquimbo Region of Chile. Made from real Chilean pisco, rum with cream, mango and coconut.

This mixture creates a sweet taste, with the perfect smoothness and tropical flavor that brings the mango, with little alcohol and great character; to enjoy the full body, foam and freshness of this exceptional cocktail.

It is made from water, pisco, natural mango juice, sugar, among other ingredients. It is advisable to shake before serving and consume at less than 10ºC.

If you have any questions when buying Chilean Pisco Mango Sour, please contact our sommelier and he will advise you without obligation.

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