My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Extra Virgin Olive Oil of the Arbequina variety from Claramunt. 500ml bottle
The Arbequina variety is native to Catalonia, and Claramunt Arbequina incorporates aromas typical of the land where it is grown that give it a unique personality with nuances that provide a differentiated character. Elegant, cheerful, movement, freshness, small beauty...
Extra Virgin Olive Oil with a marked fruity green olive. Stand out those nuances reminiscent of green fruits such as banana, almond, and apple wrapped in a fresh aroma of freshly cut grass. Notes of pollen and chamomile are detected. The bitterness is barely present, while the spiciness appears at the end, creating a mentholated sensation that deeply enriches the oral cavity.
Very pleasant on the palate, it leaves a feeling of smoothness with a green almond aftertaste. The texture perceived in the mouth is fluid. Its sensory characteristics reflect the nuances of the variety to which it belongs within the range of green fruits.
In the visual phase, it has an intense green hue that makes it highly appreciated for providing color in any of its future uses in raw preparations.
Extra Virgin Olive Oil of the Arbequina variety from Claramunt. 500ml bottle
The Arbequina variety is native to Catalonia, and Claramunt Arbequina incorporates aromas typical of the land where it is grown that give it a unique personality with nuances that provide a differentiated character. Elegant, cheerful, movement, freshness, small beauty...
Extra Virgin Olive Oil with a marked fruity green olive. Stand out those nuances reminiscent of green fruits such as banana, almond, and apple wrapped in a fresh aroma of freshly cut grass. Notes of pollen and chamomile are detected. The bitterness is barely present, while the spiciness appears at the end, creating a mentholated sensation that deeply enriches the oral cavity.
Very pleasant on the palate, it leaves a feeling of smoothness with a green almond aftertaste. The texture perceived in the mouth is fluid. Its sensory characteristics reflect the nuances of the variety to which it belongs within the range of green fruits.
In the visual phase, it has an intense green hue that makes it highly appreciated for providing color in any of its future uses in raw preparations.
