CORIANDER GRAIN

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Cilantro (Coriandrum sativum), also known as coriander, coriander, Chinese or Japanese parsley (given the similarity of its leaves to parsley, as well as belonging to the same family)

These nuts give off a citrus aroma when ground or crushed. They are a staple ingredient in Indian curries.

They are a staple ingredient in Indian curries

Without gluten
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
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Healthy, ripe, clean and dried fruits of Coriandrum sativum. Globose and yellow to dark brown in color. They are rich in sugar, tannins and vitamin C.

They are rich in sugar, tannins and vitamin C

These dried fruits give off a citrus aroma when ground or crushed. They are a staple ingredient in Indian curries and some Belgian beers, German and South African sausages, rye bread in Russia and Central European countries (as a substitute for caraway) and in certain dishes in Ethiopian and Arabic cuisine. Finely ground, they are added as an aromatic to coffee in the Middle East

ORGANOLEPTIC CHARACTERISTICS

Color: Brown

Color: Yellowish-brown

Smell: Fragrant, aromatic

Odor: Fragrant, aromatic

Flavor: Pleasantly fruity and slightly balsamic

Taste: Pleasantly fruity and slightly balsamic

Nutritional Values (100 g)

Nutritional Values (100 g)

Flavor

Fiber 29,100 g
Energy Value: 488,000 KCal
Fat: 17,800 g
Ac. Saturated fats: 0,000 g
Carbohydrates: 55,000 g
Sugars: 0,000 g
Proteins: 12,400 g
Salt (Na x 2.5): 0,090 g

DECLARATION OF ALLERGENS

According to the data sheet of the supplier(s):

May contain traces of Wheat (such as spelt and khorasan wheat)

ALLERGENS: Contains no allergens.

Because of cross-contamination may contain TRIMES of nuts, celery, mustard and sesame.

Store in a cool, dry place, protected from

light

COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND ALLERGEN LABELLING

In accordance with Directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the label for the purpose of consumer protection since the presence of these substances may cause allergies

IN ORIGIN

POSSIBLE TRACES

YES

NO

YES

NO

Cereals containing gluten

Wheat, rye, barley, barley, oats, kamut or their hybrid varieties, and products thereof

Wheat, rye, barley, oats, kamut or their hybrid varieties, and products thereof

X

X

Crustaceans

And by-products

X

X

Eggs

And derived products

X

X

Fish

And by-products

X

X

Peanuts

And derived products

X

X

Soy bean sprouts

And by-products

X

X

Milk

And derivative products (including lactose)

X

X

Nuts

Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, Australian walnuts and derived products

X

X

Apio

And by-products (Referred to seeds)

X

X

Mostaza

And by-products (Referred to seeds)

X

X

Sesame

And derivative products (Referred to seeds)

X

X

Sulfur dioxide and sulfites

Sulfur dioxide and sulfites

At concentrations of more than 10 mg/Kg or mg/L expressed as SO2

X

X

Lupins

And derived products

X

X

Mollusks

And by-products

X

X

FURTHER INFORMATION

Declaration GMO

This product has been produced from non-GMO raw materials, complying with the requirements of the GMO Legislation in force in the EU, so its use does not require additional labeling

Irradiation

This product has not been subjected to any type of ionizing radiation

Packagingand packaging

ALESFRAMA, SL uses only food-compliant containers and packaging

Pesticidesand PHA's

Our supplier has established in its Quality System the control of pesticides and PHA's in compliance with the current EU legislation

Translated automatically

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