Corn tortilla w/o gluten, organic 150g Nagual

Corn tortilla w/o gluten, organic 150g Nagual

Corn tortilla w/o gluten, organic 150g Nagual

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Rating: 4.6
No minimum order
Shipping time: 4 - 5 work days
From 5,80 €

Alérgenos y características

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nagual Gluten-Free Organic Corn Tortilla

Corn tortillas contain a high percentage of water. It is important to heat them up to regain their flexibility.

Ingredients:

Corn flour*, water, tapioca starch*, stabilizer (xanthan gum), preservative (citric acid), and salt.

*ingredients from organic farming.

Nutritional information (100g):

  • Energy value 812kcal/192kcal
  • Fats 1.9g
  • of which saturated 0.4g
  • Carbohydrates 38g
  • of which sugars 0g
  • Proteins 3.9g
  • Dietary fiber 3.7g
  • Salt 0.66g

Directions for use:

Heat a skillet or griddle over high heat. When it is very hot, place the tortilla and cook for 10 to 30 seconds on each side. Wait for them to become flexible when folded, then they are ready to enjoy.

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More information

Nagual Gluten-Free Organic Corn Tortilla

Corn tortillas contain a high percentage of water. It is important to heat them up to regain their flexibility.

Ingredients:

Corn flour*, water, tapioca starch*, stabilizer (xanthan gum), preservative (citric acid), and salt.

*ingredients from organic farming.

Nutritional information (100g):

  • Energy value 812kcal/192kcal
  • Fats 1.9g
  • of which saturated 0.4g
  • Carbohydrates 38g
  • of which sugars 0g
  • Proteins 3.9g
  • Dietary fiber 3.7g
  • Salt 0.66g

Directions for use:

Heat a skillet or griddle over high heat. When it is very hot, place the tortilla and cook for 10 to 30 seconds on each side. Wait for them to become flexible when folded, then they are ready to enjoy.

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