• 🎂 Sponge cake marked with pastry cream and covered with a thin layer of jelly. Pastry made in the traditional way.
• 🔝 SUPREME QUALITY 🔝 Delicious sweet ideal for breakfast, lunch and snacks. Each biscuit is served individually wrapped to ensure preservation.
• 🍰 INGREDIENTS | Wheat flour, sugar, pasteurized egg, sunflower oil, pastry cream 18% [pasteurized egg, corn starch, sugar and colouring (carotene), vanilla flavouring], invert sugar, gelling agents, humectants (sorbitol and glycerin), raising agents (sodium hydrogen carbonate and disodium diphosphate), preservatives (sorbic acid and potassium sorbate), acidulant (citric acid), salt, milk protein, flavouring (butter, lemon and vanilla) and colouring (carotene).
• 🇪🇸 PRODUCED IN SPAIN | These sweets have been produced in Spain.
• 📅 PREFERRED EXPIRATION DATE and SHELF LIFE SHELF LIFE CONDITIONS: 5 months. Store tightly closed in a cool, dry place away from direct sunlight and other heat sources.
• (Product restorative)
• (Confectionery product)
(Pastry product)

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