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Producer: L'Épicurien (34)
The cream of pumpkin with black truffle is an exceptional dish. The combination and balance of pumpkin/truffle are simply perfect.
To be used cold or hot, on toast, in verrines with a parmesan crumble, in savory flans, tarts, pasta, with meats...
Ingredients: pumpkin 85% (EU origin), sunflower oil, flavor, black truffles 1.1% (Tuber Melanosporum), salt, garlic, acidifier: lactic acid, spices.
L'Épicurien is a company founded more than 30 years ago by Bernard Le Gulvout, master jam maker. It makes wonderful jams and sweet or savory spreads in an authentic, artisanal way.
Producer: L'Épicurien (34)
The cream of pumpkin with black truffle is an exceptional dish. The combination and balance of pumpkin/truffle are simply perfect.
To be used cold or hot, on toast, in verrines with a parmesan crumble, in savory flans, tarts, pasta, with meats...
Ingredients: pumpkin 85% (EU origin), sunflower oil, flavor, black truffles 1.1% (Tuber Melanosporum), salt, garlic, acidifier: lactic acid, spices.
L'Épicurien is a company founded more than 30 years ago by Bernard Le Gulvout, master jam maker. It makes wonderful jams and sweet or savory spreads in an authentic, artisanal way.
