CURED CHEESE WEDGE WITH ROSEMARY PURE SHEEP's CHEESE (370 GR)

CURED CHEESE WEDGE WITH ROSEMARY PURE SHEEP's CHEESE (370 GR)

CURED CHEESE WEDGE WITH ROSEMARY PURE SHEEP's CHEESE (370 GR)

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
6,65 €
free from 90 €

About Quesos Marqués de Mendiola

Artisan sheep cheeses (Madrid)

Family business dedicated to livestock farming and artisanal production of pure sheep cheese in Ciempozuelos, Madrid.

Specialized in the Assaf breed, with a herd of 1,000 mothers subject to strict health controls and natural feeding.

The high quality of the milk allows the production of high-quality raw milk cheese, complying with EU regulations.

The Assaf breed is a synthetic variant originating from Israel, improving the meat and milk production of the Awassi breed.

CRAFT CHEESE "CURED WITH ROSEMARY" PURE SHEEP'S MILK
Made with raw milk from our own sheep
SILVER MEDAL "International Cheese Awards 2018"
Best cheese with one ingredient. Nantwitch, UK
INGREDIENTS: Raw sheep's milk, lysozyme, starter, rennet and salt. Rind: Iberian lard and rosemary
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CRAFT CHEESE "CURED WITH ROSEMARY" PURE SHEEP'S MILK
Made with raw milk from our own sheep
SILVER MEDAL "International Cheese Awards 2018"
Best cheese with one ingredient. Nantwitch, UK
INGREDIENTS: Raw sheep's milk, lysozyme, starter, rennet and salt. Rind: Iberian lard and rosemary
Translated automatically

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