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from Món la Cata

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The seconddistillery smallestin Scotland, hadmanydelayswhen openingtheir doors.4years afterit opened, it passed intoSwiss handsSwiss hands,until the year2000,that the went back to recover theScottish.

NOTEDECATA: Colorgold,innoseone peroily,perfumedajasmine, young.Bodymedium,palateherbal, somewhatdry.Finalshort.

Món la Cata

Món la Cata
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The first Spanish whisky distillery, which uses water from the Eresma River, matured in American oak barrels for a period of 5 years in wood.

TASTING NOTES: Pale greenish-pale colour with a hint of fruit

TASTING NOTES: Pale green colour, clear and a little fruity. In the mouth it is creamy, malty and spicy. Short and balanced finish

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