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Artisan glory cakes are exquisite almond and sweet potato cakes individually coated in icing sugar and rolled by hand
These glory cakes are made with round marzipan cakes, which are filled with sweet potato and egg yolk. They are then closed, forming a little ball which is sprinkled with sugar to be rolled by hand with a special silver paper
Ingredients:
Marzipan: Almond (55%), sugar water, stabilizer E-420, meringue topping (egg albumin), preservative E-200. Filling: (40%) sweet potato (50%), sugar, glucose syrup, preservative E-200. Made in a factory that uses TRIGO (gluten)
Brand name: El Abuelo