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Without gluten
Bio / Ecological
€17.00 / Kg
Description
Gluten-Free Corn and Rice Gourmet Spaghetti 400g by Farabella. They have an enviable consistency and hold up well when cooked. The bronze extrusion allows for a rough surface that captures every seasoning better, resulting in excellent palatability.
Ingredients
Corn flour, rice flour, emulsifier: mono and diglycerides of fatty acids. May contain soy.
Weight
400g
Average nutritional values per 100g
- Energy 1500kJ 350kCal
- Fat 1.0g, of which saturated fatty acids 0g
- Carbohydrates 62g, of which sugars 1.2g
- Fiber 1.4g
- Proteins 5.2g, Salt 0.22g