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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
€30.00 / Kg
Description
Taralli Multigrain Gluten-Free 175g Fiore di Puglia. The unmistakable taste of taralli is enhanced by the use of multigrain flour, which is fragrant, crispy, and delicious, giving it its rustic flavor. Perfect as an accompaniment to appetizers or even for snacking on its own during breaks.
Ingredients
Gluten-free blend (deglutinated wheat starch, rice cream, corn flour, dextrose, vegetable fiber (psyllium fiber), acidity regulator (tartaric acid), raising agent (sodium bicarbonate), thickener (guar gum), hydroxypropylmethylcellulose, sugar), high oleic sunflower oil, teff flour 3.3%, flax seeds 3.09%, salt, whole buckwheat flour 1.2%, emulsifier (soy lecithin), quinoa flour 0.8%, extra virgin olive oil 0.6%, natural flavor. May contain traces of nuts, celery, mustard, sesame seeds, sulfites.
Weight
175g
Average nutritional values per 100g
Energy: 1858 kJ / 442 kcal
Fats: 14g of which saturates: 1.4g
Carbohydrates: 72g of which sugars: 1.4g
Fiber: 3.3g
Proteins: 4.4g
Salt: 2.4g
€30.00 / Kg
Description
Taralli Multigrain Gluten-Free 175g Fiore di Puglia. The unmistakable taste of taralli is enhanced by the use of multigrain flour, which is fragrant, crispy, and delicious, giving it its rustic flavor. Perfect as an accompaniment to appetizers or even for snacking on its own during breaks.
Ingredients
Gluten-free blend (deglutinated wheat starch, rice cream, corn flour, dextrose, vegetable fiber (psyllium fiber), acidity regulator (tartaric acid), raising agent (sodium bicarbonate), thickener (guar gum), hydroxypropylmethylcellulose, sugar), high oleic sunflower oil, teff flour 3.3%, flax seeds 3.09%, salt, whole buckwheat flour 1.2%, emulsifier (soy lecithin), quinoa flour 0.8%, extra virgin olive oil 0.6%, natural flavor. May contain traces of nuts, celery, mustard, sesame seeds, sulfites.
Weight
175g
Average nutritional values per 100g
Energy: 1858 kJ / 442 kcal
Fats: 14g of which saturates: 1.4g
Carbohydrates: 72g of which sugars: 1.4g
Fiber: 3.3g
Proteins: 4.4g
Salt: 2.4g
