Goose liver mousse Etxenike

The Oca Etxenike Mousse is an exquisite gourmet product made with goose liver, goose fat, egg, milk, salt, and spices.

This delicious creamy spread is characterized by its smooth flavor and creamy texture, ideal for enjoying as an appetizer or accompaniment.

The production process is careful and artisanal, guaranteeing the quality and freshness of the product.

It can be enjoyed on toast, crackers, or as a filling for canapés.

The Oca Etxenike Mousse is a perfect option for those lovers of gourmet preserves and pâtés seeking unique and sophisticated culinary experiences.

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