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Vegan
Maturation
Antioxidante
Vegan
Maturation
Antioxidante
The Gazpacho Gourmet from Fresón de Palos Collados is a delicious and refreshing cold soup made with tomato, bell pepper, cucumber, onion, garlic, olive oil, vinegar, and salt, but with a special touch of Fresón de Palos strawberries.
This gazpacho is a gourmet version of the traditional Spanish recipe, with high-quality ingredients and a unique and balanced flavor.
It comes in a 750 ml presentation, perfect for sharing at a special meal or dinner.
Ideal for enjoying on hot summer days and surprising your guests with a fresh and delicious dish.
* This text has been generated automatically
Key features:
Natural ingredients: no preservatives or colorants.
Practical format: 750 ml bottle, ideal for sharing.
Suitable for celiacs and vegans.
Rich in vitamin C and fiber.
How to consume:
Shake before serving and enjoy cold. You can accompany it with chopped hard-boiled egg, serrano ham, or a drizzle of extra virgin olive oil to enhance its flavor.
The Gazpacho Gourmet from Fresón de Palos Collados is a delicious and refreshing cold soup made with tomato, bell pepper, cucumber, onion, garlic, olive oil, vinegar, and salt, but with a special touch of Fresón de Palos strawberries.
This gazpacho is a gourmet version of the traditional Spanish recipe, with high-quality ingredients and a unique and balanced flavor.
It comes in a 750 ml presentation, perfect for sharing at a special meal or dinner.
Ideal for enjoying on hot summer days and surprising your guests with a fresh and delicious dish.
* This text has been generated automatically
Key features:
Natural ingredients: no preservatives or colorants.
Practical format: 750 ml bottle, ideal for sharing.
Suitable for celiacs and vegans.
Rich in vitamin C and fiber.
How to consume:
Shake before serving and enjoy cold. You can accompany it with chopped hard-boiled egg, serrano ham, or a drizzle of extra virgin olive oil to enhance its flavor.
