The basis of this finely seasoned composition is "Granito" sea salt. Granito is 100% untreated sea salt. It is not refined, but only dried in the sun and then ground. It does not contain any additives, such as bleaching agents or anti-caking agents. Instead, it is especially rich in natural minerals and micronutrients due to the careful extraction and the exceptional quality of the water in the nature reserve "Parque Natural de Ses Salines d'Eivissa", where the salt is harvested. After almost 2,800 years of uninterrupted cultivation, these salt pans were declared a World Heritage Site by UNESCO in 1999.