The Tequila Herradura Añejo is made from blue Weber agave and aged for 24 months in oak barrels, which give it body and that unmistakable color. In the framework of the great tradition and excellence that exists in that country with its "national drink," Tequila Herradura Añejo is undoubtedly the most distinguished tequila, made according to traditional methods and aged for 24 months in oak barrels (twice as long as required by Mexican legislation).

It is recommended to drink it neat, accompanied by a plate of lemon and salt, as Mexican customs dictate.

If you have any doubts when buying Tequila Herradura Añejo, contact the sommelier of our online wine store and they will advise you without obligation.