'Vino Tinto Casa de la Ermita Roble'

'Vino Tinto Casa de la Ermita Roble'
'Vino Tinto Casa de la Ermita Roble'

'Vino Tinto Casa de la Ermita Roble'

'Vino Tinto Casa de la Ermita Roble'

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Vino Premier
Rating: 4.1
No minimum order
Shipping time: 3 - 10 work days
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Alérgenos y características

Year

2024

Appellation of origin

D.O. Jumilla

Grape type

Monastrell, Petit Verdot

Year

2024

Appellation of origin

D.O. Jumilla

Grape type

Monastrell, Petit Verdot

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Murcia (Spain)

Container: Botella 75cl

Net weight:

The Vino Tinto Casa de la Ermita Roble from Bodega Casa de la Ermita, originating from Jumilla (Murcia), is made with 80% Monastrell and 20% Petit Verdot. Aged for 3 months in French oak, it offers a spicy character and is ideal for pairing with a wide variety of dishes.
The Vino Tinto Casa de la Ermita Roble is a distinguished representation of D.O. Jumilla, produced by Bodega Casa de la Ermita, located at over 700 meters altitude, an exceptional environment that favors wine production. This wine consists of 80% Monastrell and 20% Petit Verdot grapes, which are carefully selected during harvest. Aged for 3 months in French oak barrels, it presents a rich complexity with hints of white spices and intense fruitiness. On the palate, aromatic woods, cocoa, and a medium tannic structure make it refreshing and pleasant. With a recommended serving temperature between 14 and 16ºC, this wine is perfect for enjoying in good company.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Container: Botella 75cl

Source

Murcia (Spain)

More information

Net weight:

The Vino Tinto Casa de la Ermita Roble from Bodega Casa de la Ermita, originating from Jumilla (Murcia), is made with 80% Monastrell and 20% Petit Verdot. Aged for 3 months in French oak, it offers a spicy character and is ideal for pairing with a wide variety of dishes.
The Vino Tinto Casa de la Ermita Roble is a distinguished representation of D.O. Jumilla, produced by Bodega Casa de la Ermita, located at over 700 meters altitude, an exceptional environment that favors wine production. This wine consists of 80% Monastrell and 20% Petit Verdot grapes, which are carefully selected during harvest. Aged for 3 months in French oak barrels, it presents a rich complexity with hints of white spices and intense fruitiness. On the palate, aromatic woods, cocoa, and a medium tannic structure make it refreshing and pleasant. With a recommended serving temperature between 14 and 16ºC, this wine is perfect for enjoying in good company.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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