My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
Temporarily out of stock
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Herring fillets marinated in vinegar, garlic and parsley in olive and sunflower oil. A maritime appetizer with intense flavor and firm texture.
The Marinated Herring Tray 150g KIELE is a gourmet semi-preserved product made by INKIELE S.L., a Spanish company located in Socuéllamos, Ciudad Real. This product stands out for its flavor and quality, making it ideal for appetizers, salads, or as a tapa.
The herring (Clupea harengus) is presented in the form of clean fillets, without scales or bones, marinated with a mixture of vegetable oils (sunflower and extra virgin olive), wine vinegar, garlic, and parsley, following a traditional recipe from the KIELE house. The texture is meaty and firm, with a mild and pleasant taste.katalo.es
Format: 150g thermosealed tray
Drained weight: 100g
Storage: Requires refrigeration between 0 and 5°C. Once opened, it must be kept covered in oil in the refrigerator and consumed within 10 days.
Herring fillets marinated in vinegar, garlic and parsley in olive and sunflower oil. A maritime appetizer with intense flavor and firm texture.
The Marinated Herring Tray 150g KIELE is a gourmet semi-preserved product made by INKIELE S.L., a Spanish company located in Socuéllamos, Ciudad Real. This product stands out for its flavor and quality, making it ideal for appetizers, salads, or as a tapa.
The herring (Clupea harengus) is presented in the form of clean fillets, without scales or bones, marinated with a mixture of vegetable oils (sunflower and extra virgin olive), wine vinegar, garlic, and parsley, following a traditional recipe from the KIELE house. The texture is meaty and firm, with a mild and pleasant taste.katalo.es
Format: 150g thermosealed tray
Drained weight: 100g
Storage: Requires refrigeration between 0 and 5°C. Once opened, it must be kept covered in oil in the refrigerator and consumed within 10 days.
