Iberian Acorn-fed Salchichón by Arturo Sánchez, approximately 1.25 kg.
Iberian Acorn-fed Salchichón by Arturo Sánchez, approximately 1.25 kg.
Iberian Acorn-fed Salchichón by Arturo Sánchez, approximately 1.25 kg.
73,39 €
Option not available
¡ Comprando este producto consigues 36.5 menttos !
Valoración: 4.9
No minimum order
Shipping time: 24 - 48 h
From 6,50 €
The Iberian Acorn-fed Salchichón by Arturo Sánchez is produced in the town of Guijuelo in Salamanca.
Made from noble cuts of Iberian pork, salt, black pepper, and other spices.
A selection of noble meats, hand-stuffed in natural Iberian pork casing, gently dried with oak firewood, and cured for over 6 months.
Its flavor of pure tradition, instantly recognizable, authentic, pure, and refined, make it a unique piece with personality and truly seductive.
*Pieces weigh 1 - 1.5 kg approximately, so there may be a slight variation in the final product price.
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More information
The Iberian Acorn-fed Salchichón by Arturo Sánchez is produced in the town of Guijuelo in Salamanca.
Made from noble cuts of Iberian pork, salt, black pepper, and other spices.
A selection of noble meats, hand-stuffed in natural Iberian pork casing, gently dried with oak firewood, and cured for over 6 months.
Its flavor of pure tradition, instantly recognizable, authentic, pure, and refined, make it a unique piece with personality and truly seductive.
*Pieces weigh 1 - 1.5 kg approximately, so there may be a slight variation in the final product price.
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