The Vicalanda Reserva is a red wine from the renowned winery Bodegas Bilbaínas, located in La Rioja, Spain.

Made mainly with the Tempranillo variety, it is characterized by its intense ruby red color and aromas of ripe fruits and spicy notes.

On the palate, it is balanced, with good structure and soft tannins, offering flavors of black fruits and hints of vanilla and cocoa.

This wine undergoes an aging process in French and American oak barrels for at least 18 months, followed by a rest in the bottle before hitting the market.

It is ideal to pair with red meats and cured cheeses.

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