Cheese made from pasteurized cow's milk, without mixing of lactic coagulation. Crafted in a traditional way. Semi-cured cheese. Protected under IGP.
It comes vacuum packed for better transport and conservation in pieces of approximately 400g.
It is advisable to keep the cheese cold. To enjoy its full flavor, we recommend letting it acclimate to room temperature for about half an hour before consuming.
We recommend choosing the "Cold Shipping" carrier to avoid breaking the cold chain and ensure that the product arrives in optimal conditions. It is the customer's responsibility to choose the "Cold Shipping" method. Origen Asturias is not responsible in any case for the condition in which the items arrive due to improper shipping.
Nutritional values per 100 g
Energy value
1720 kj/417 kcal
Fats
34.91 g
Of which saturated
265 g
Carbohydrates
1.26 g
Of which sugars
<0.5 g
Proteins
24.5 g
Salt
1.6 g
Ingredients Raw cow's milk, animal rennet, calcium chloride, salt, and lactic ferments. Allergens Contains: Milk Brand El Macizu - La Huertona Instructions Store in cold between 4º and 10ºC Product information Operator name of the food company: Quesería Queseros Artesanos de Onis S.L Food name: Matured cow's cheese Operator/importer address: 33556 Onis. Asturias. Importer name: La Huertona Food place of origin: Asturias - Spain Measurements Net quantity of the food: approx. 230-250 g