Malleolus Valderramiro is an exclusive wine, made with Tempranillo from its own vineyards located in the Valderramiro estate. After aging for 20 months in French oak barrels, it offers a deep and concentrated expression of the Ribera del Duero terroir. It is ideal to accompany grilled meats, game stews, and aged cheeses.
Technical sheet:
Grape variety: Tempranillo
Year: 2016
Designation of Origin: Ribera del Duero
Aging: 20 months in French oak barrels.
Alcohol content: 14.5% vol
Tasting notes:
Visual phase: Intense red with violet edges, clean and bright.
Olfactory phase: Aromas of ripe black fruits, balsamic notes, and hints of spices and roasted notes.
Gustatory phase: Powerful wine, with good structure, well-integrated tannins and a long and elegant finish.