GARVEY MANZANILLA JUNCAL - SHERRY

It is a wine with D.O. Sanlúcar de Barrameda made from 100x100 palomino grapes and aged in American oak casks under flor. It is one of the wines from Garvey's range of sherries.

Organoleptic characteristics

• Visual phase: pale gold colored wine.
• Smelling phase: soft, perfumed and delicate aroma.
• Tasting phase: very dry, fresh and delicate wine, with marine notes.

OUR RECOMMENDATION

• Consumption: ideal for appetizers, as an accompaniment to tapas or on its own.
• Serving temperature: Best served chilled, preferably between 6º - 8ºC
• Recommended storage temperature: Keep the bottle in a cool place and in an upright position. Once opened, keep in the refrigerator.
• Perfection: perfect with fish and seafood and all kinds of seafood. It also combines harmoniously with foods that have certain saline touches (sausages, salted meats), as well as with dishes containing vinegar (salads, marinades, marinades or cold soups).
• Recommended glass type: traditional wide catavinos or a wine glass of white wine.
• Recommendation: once the bottle is opened, consume preferably within 1 month.