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The Italian vermouth Martini has moved into the nonalcoholic category with the launch of two nonalcoholic appetizers. The Bacardi-owned brand has launched Alcohol-Free Vibrant Martini and Alcohol-Free Floreale to meet the demand for non-alcoholic options.
Martini Floreale is inspired by the "delicate sweetness of Roman chamomile" to provide a "floral tasting experience"
Ivano Tonutti, Martini's master herbalist, added: "As pioneers of non-alcoholic vermouth almost 100 years ago, we have drawn on our experience to revitalise the aperitif with our distinctive Italian flair. With the alcohol-free Martini Vibrante and the alcohol-free Martini Floreale, we wanted to create deliciously complex drinks that retain the very essence of our vermouths."
It is recommended that non-alcoholic Martini offerings be served with 75ml of tonic water and garnished with an orange wheel. It can also be served neat in a 75ml measure over ice.
The Italian vermouth Martini has moved into the nonalcoholic category with the launch of two nonalcoholic appetizers. The Bacardi-owned brand has launched Alcohol-Free Vibrant Martini and Alcohol-Free Floreale to meet the demand for non-alcoholic options.
Martini Floreale is inspired by the "delicate sweetness of Roman chamomile" to provide a "floral tasting experience"
Ivano Tonutti, Martini's master herbalist, added: "As pioneers of non-alcoholic vermouth almost 100 years ago, we have drawn on our experience to revitalise the aperitif with our distinctive Italian flair. With the alcohol-free Martini Vibrante and the alcohol-free Martini Floreale, we wanted to create deliciously complex drinks that retain the very essence of our vermouths."
It is recommended that non-alcoholic Martini offerings be served with 75ml of tonic water and garnished with an orange wheel. It can also be served neat in a 75ml measure over ice.
