Montellano Iberian Acorn-fed Shoulder Ham 100g
Sliced by hand
The product
Montellano Montellano Field-Fed Iberian Shoulder 50% Sliced is a culinary delicacy that combines tradition, quality, and flavor. Here is a detailed description:
Main characteristics:
- Origin and Breed:
- It comes from Iberian pigs at 50%, raised in semi-free range conditions and fed a balanced diet of natural resources, pastures, and cereals.
- Its breeding is done in a controlled environment that guarantees the quality of the product.
- Designation:
- It is a field-fed shoulder, which means it comes from the front legs of the pig, offering a more intense and aromatic flavor.
- Cut and Presentation:
- Sliced: The product comes already sliced with a knife into thin slices, ideal for practical and direct consumption.
- Vacuum packaging that preserves the freshness, texture, and quality of the ham, guaranteeing its optimal conservation.
- Flavor and Aroma:
- Thanks to its characteristic fat infiltration, the flavor is rich, juicy, and balanced, with hints of nuts.
- Intense aroma that evokes the tradition of artisanal curing.
- Curing:
- The curing of this type of shoulders usually ranges between 12 and 24 months, depending on weight and drying conditions, achieving perfect maturation.
Recommended consumption:
- Ideal to serve as an appetizer or accompaniment to select dishes.
- Pairs perfectly with red wines, dry sparkling wines, or craft beers.
This product represents the essence of Iberian tradition and is a perfect option to enjoy the authentic taste of Spanish gastronomy.
Translated automatically
¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
