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Mark: Don Bocarte
Don Bocarte elaborates these anchovies following traditional methods, using only the best pieces, extra virgin olive oil and salt. Contains 8 large fillets.
Authentic bluefin tuna Tarantelo, made exclusively with wild bluefin tuna caught between the months of April, May and June, olive oil and salt.
Mark: Don Bocarte
Don Bocarte elaborates these anchovies following traditional methods, using only the best pieces, extra virgin olive oil and salt. Contains 8 large fillets.
Authentic bluefin tuna Tarantelo, made exclusively with wild bluefin tuna caught between the months of April, May and June, olive oil and salt.
