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Tray with half a neck of veal cut to the customer's taste, with a weight of approximately 500 grams
It is the most surprising piece of all the veal, once you try it for its tenderness, flavour and juiciness. It can be stewed and grilled or barbecued in steaks
Tray with half a neck of veal cut to the customer's taste, with a weight of approximately 500 grams
It is the most surprising piece of all the veal, once you try it for its tenderness, flavour and juiciness. It can be stewed and grilled or barbecued in steaks
