- 100% Arbequina.
- Oil made through environmentally friendly cultivation and harvested in the last days of October and early November.
- It has an intense aroma and a flavor with hints of almond, grass, and tomato.
- Ideal for accompanying green salads, toast, and all kinds of vegetables.
More information about Extra Virgin Olive Oil
Harvest 2023-24
Our Extra Virgin Olive Oil, cultivated in an environmentally friendly manner, adds a special touch to salads, vegetables, and all kinds of stews.
Tasting notes
A fresh and delicate oil, with intense fruity notes of tomato, grass, almond... with a medium spicy intensity.
Ideal to accompany toast, tomato bread, vegetables, pasta....
Technical details
- Quality: Extra Virgin Olive Oil
- Variety: Arbequina
- Package: Dark glass bottle. 250ml
- Origin: Valonga Estate, Belver de Cinca (Huesca)
- Extraction method: Cold extraction using only mechanical means
- Acidity: 0.1 Oleic Acid
- Nutritional information per 100 ml: Energy 3700 KJ / 900 Kcal / Fat 100 g of which saturates 13 g / Carbohydrates 0 g of which sugars 0 g / Protein 0 g / salt 0 g
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