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Finca Valonga

Family farm since 1931, manufacturer of wine, oil and nuts (Huesca)

31 ratings
No minimum order
Shipping time: 48 - 72 h
From 6,05 €
free from 70 €

Family farm since 1931, manufacturer of wine, oil and nuts (Huesca)

Valonga is an old agricultural estate turned into a family agri-food company, dedicated to the cultivation of vineyards, walnut trees, olive trees, almond trees, and cereals. Managed by three generations since 1931, it has had its own vineyards and winery since the 19th century. The winery, located in the vineyard, has the capacity to process grapes from 60 hectares, with high technology to work on each batch of grapes individually.
4.9 31 ratings
No minimum order
Shipping time: 48 - 72 h
Filter and sort 12 products
Extra Virgin Olive Oil Finca Valonga (Box of 2 jugs of 5 liters)
Extra Virgin Olive Oil Finca Valonga (Box of 3 containers of 5 L)
Extra virgin olive oil Finca Valonga 5L new harvest
Finca Valonga Chardonnay 2025
Finca Valonga Claraluna 2025
Finca Valonga Entre Lías 2021
Finca Valonga Sofía 2024
Finca Valonga Syrah 2023
Finca Valonga Teresa Brut
Honey with Valonga Nuts
Olivia extra virgin olive oil 250ml
Olivia Extra Virgin Olive Oil 500ml

THE FARM


An ancient Templar order, Valonga is located on the right bank of the Cinca River, in the municipality of Belver de Cinca. VALONGA is an old agricultural estate with an integral character, nowadays converted into a family agri-food company dedicated to the cultivation of vineyards, walnut trees, olive trees, almond trees and cereals, which directly markets its fruits.

Managed since 1931 by three generations of the same family, the estate already had its own vineyards and winery since the early 19th century. In the 1980s, the vineyards were replanted and all the facilities were renovated.

OUR WINERY


The winery is located in the center of the vineyard, so the time between harvesting and processing is minimal.


It has sufficient capacity to process the grapes from our 60has. of vineyards, and is equipped with high technology, which allows us to work each batch of grapes individually.