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Without gluten
Without gluten
Bottle of 500 ml of concentrated horchata of organic tigernuts from Valencia and cane sugar that allows you to make 2.5 litres of liquid horchata.
Bottle of 500 ml of concentrated horchata of organic tigernuts from Valencia and cane sugar that allows you to make 2.5 litres of liquid horchata yourself
Make your own horchata of Valencian tigernuts by mixing 1 part of horchata by 4 parts of water, as shown in this video
This Terra i Xufa horchata, differs from the "condensed horchata" being both Artisan Horchata, in the proportion of tigernuts used in its formulation. In the case of the gourmet horchata, the percentage of tigernuts is 62%, 50% higher than the condensed one
Ingredients:
Organic tigernuts from Valencia, cane sugar, demineralised water and xanthan gum (0.05%)
Horchata under the "Denominación de Origen Chufa de Valencia".
Horchata with the "Denominación de Origen Chufa de Valencia"
Shelf life: Shelf life: 100% vegetable drink, no dyes or preservatives. It does not contain gluten, lactose or milk protein
The horchata is a source of fiber, phosphorus, magnesium, zinc, vitamins B1, C and E. It also helps to keep cholesterol under control
BIOCULTURE PRIZE FOR BEST ORGANIC PRODUCT OF 2008. FOOD OF SPAIN 2009 BIOCULTURE AWARD FOR BEST ORGANIC PRODUCT OF 2008
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3 years at room temperature. Once opened it has a shelf life of 3 months (refrigerated).
3 years at room temperature
The natural horchata that we drink in ice cream parlours is composed of water, tigernuts and sugar, but in this form it is not marketable, as it is very sensitive to changes in temperature and expires in a maximum of 5 days.
But the Costa family discovered decades ago that the most natural way to make horchata reach as many homes as possible was to concentrate it
But the Costa family discovered decades ago that the most natural way to make the horchata reach as many homes as possible was to concentrate it and, since 1940, they began to produce concentrated horchata. Today it is the only company in the world that makes this type of horchata.
Today it is the only company in the world that makes this type of horchata
Thanks to the research, updating and continuous improvement of the manufacturing, selection, cleaning, crushing, extraction, pasteurization and bottling process, it was possible to produce concentrated horchata of the highest quality, that is, to become the only one able to concentrate up to more than 10% of fat, as established by the regulations of concentrates for products such as horchata. In this way, Horchatas HISC achieves an important milestone, being the only manufacturer of horchata in the world capable of making the authentic concentrated horchata with 62% of tigernuts D.O. from Valencia.
Horchatas HISC is the only one in the world capable of making the authentic concentrated horchata with 62% of tigernuts D.O. from Valencia
So, HISC is the manufacturer of Terra i Xufa and of all the brands of concentrated tigernut milk you see
Bottle of 500 ml of concentrated horchata of organic tigernuts from Valencia and cane sugar that allows you to make 2.5 litres of liquid horchata.
Bottle of 500 ml of concentrated horchata of organic tigernuts from Valencia and cane sugar that allows you to make 2.5 litres of liquid horchata yourself
Make your own horchata of Valencian tigernuts by mixing 1 part of horchata by 4 parts of water, as shown in this video
This Terra i Xufa horchata, differs from the "condensed horchata" being both Artisan Horchata, in the proportion of tigernuts used in its formulation. In the case of the gourmet horchata, the percentage of tigernuts is 62%, 50% higher than the condensed one
Ingredients:
Organic tigernuts from Valencia, cane sugar, demineralised water and xanthan gum (0.05%)
Horchata under the "Denominación de Origen Chufa de Valencia".
Horchata with the "Denominación de Origen Chufa de Valencia"
Shelf life: Shelf life: 100% vegetable drink, no dyes or preservatives. It does not contain gluten, lactose or milk protein
The horchata is a source of fiber, phosphorus, magnesium, zinc, vitamins B1, C and E. It also helps to keep cholesterol under control
BIOCULTURE PRIZE FOR BEST ORGANIC PRODUCT OF 2008. FOOD OF SPAIN 2009 BIOCULTURE AWARD FOR BEST ORGANIC PRODUCT OF 2008
br>
3 years at room temperature. Once opened it has a shelf life of 3 months (refrigerated).
3 years at room temperature
The natural horchata that we drink in ice cream parlours is composed of water, tigernuts and sugar, but in this form it is not marketable, as it is very sensitive to changes in temperature and expires in a maximum of 5 days.
But the Costa family discovered decades ago that the most natural way to make horchata reach as many homes as possible was to concentrate it
But the Costa family discovered decades ago that the most natural way to make the horchata reach as many homes as possible was to concentrate it and, since 1940, they began to produce concentrated horchata. Today it is the only company in the world that makes this type of horchata.
Today it is the only company in the world that makes this type of horchata
Thanks to the research, updating and continuous improvement of the manufacturing, selection, cleaning, crushing, extraction, pasteurization and bottling process, it was possible to produce concentrated horchata of the highest quality, that is, to become the only one able to concentrate up to more than 10% of fat, as established by the regulations of concentrates for products such as horchata. In this way, Horchatas HISC achieves an important milestone, being the only manufacturer of horchata in the world capable of making the authentic concentrated horchata with 62% of tigernuts D.O. from Valencia.
Horchatas HISC is the only one in the world capable of making the authentic concentrated horchata with 62% of tigernuts D.O. from Valencia
So, HISC is the manufacturer of Terra i Xufa and of all the brands of concentrated tigernut milk you see
