Traditional style cooked ratatouille with fresh vegetables from the garden, extra virgin olive oil, and shiitake mushroom. The Carlota organic ratatouille is ideal as a base for more elaborate dishes, as a side dish, or as a filling for your pizzas and empanadas. The shiitake mushroom gives it an intense flavor and provides properties and benefits to our body.

WEIGHT	420 g
INGREDIENTS	Ingredients: Tomato*, onion*, bell pepper*, carrot*, olive oil*, shiitake mushroom 1.1%, garlic (garlic, acidity regulator: citric acid), salt, spices. (* From organic farming).
NUTRITIONAL INFORMATION	Energy value 444.8 kj / 105.6 Kcal, Fat 8.4 g (of which saturated 1.1 g), Carbohydrates 5.9 g (of which sugars 5.2 g), Proteins 1.5 g, Salt 1.4 g
PREPARATION TIPS	Use as a base for your elaborate dishes, as a side dish, or to fill empanadas and pizzas.
STORAGE	Store in a cool, dry place. Once opened, store in the fridge and consume within 7 days.
EXPIRATION	4 years