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Without gluten
Crunchy potato snack in petal shape, gluten-free, low in fat and salt.
Dried potatoes* (flakes and semolina) 34.9%, corn flour*, sunflower oil*, rice flour*, olive oil*, sea salt, pepper*, turmeric*, antioxidant: rosemary extract*.
* From organic farming.
The gluten-free potato chips from Le Pain des Fleurs are ready to eat as a snack, to accompany sauces, guacamole, etc.