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PROPERTIES

• Our Juliana Soup is a vegetable-based soup dried at low temperature, for a nutritious meal in minutes. It allows you to complement your daily diet with a healthy and natural product. Suitable for vegans.

PREPARATION

• For 1 serving, it is recommended to bring 1/2 liter of water to a boil, add two tablespoons of Juliana Soup and let it boil for 25 minutes. Season to taste. Delicious soups can also be prepared by adding rice, pasta, etc.

NUTRITIONAL INFORMATION (100g)

• Energy: 460kj/110kcal, protein: 5g, fat: 8.2g; of which saturated: 1.5g; carbohydrates: 4.5g; of which sugars: 3.2g, fiber: 65g, salt: 1g. Contains celery. May contain traces of gluten, soy, nuts, and sesame.

INGREDIENTS

• Carrot* (41%), onion* (41%), celery* (8%), spinach (8%), and parsley* (2%). From organic farming.

• Organic food. Non-GMO. Not irradiated. Suitable for vegetarians and vegans.
• ORIGIN: Spain.