Organic rice dessert type cinnamon and lemon custard

• Organic
• Vegan
• Gluten-free
• Lactose-free

Store at room temperature

Ingredients:

Water, cane sugar*, rice* (4.5%), rice syrup* (4.3%), cold-pressed sunflower oil*, inulin* (agave dietary fiber*), corn starch*, tapioca starch*, pea protein*, thickener: carob seed gum*, lemon concentrate* (0.1%), natural lemon flavor with other natural flavors*, cinnamon (0.03%)*.

* Ingredients from organic farming.

This product is manufactured in a plant where nuts, celery, soy, and sesame are handled.

Nutritional information (100g):

• Energy value 483 kJ
• Energy value 115 kcal
• Fats 2.7 g
• Saturated 0.3 g
• Carbohydrates 20.80 g
• Sugars 9.20 g
• Proteins 0.70 g
• Salt 0.10 g

Directions for use:

The Naturgreen rice dessert type cinnamon and lemon custard is ideal as a substitute for dairy products for people following a vegetarian or vegan diet.