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Without gluten
Without lactose
Bio / Ecological
Ingredients: Harina de Trigo Sarraceno* (100%). *Ingrediente procedente de la Agricultura Ecológica. "Puede contener trazas de frutos secos y soja".
Mark: NaturGreen
10.00% off
Buckwheat flour bio is ideal for making all kinds of dishes. However, as it does not contain gluten, it is less breadable than other flours, so it is usually mixed to make bread or desserts. It is also very useful for replacing eggs in breading or omelettes.
Directions for use: Ideal for omelettes, sauces, dough, pastries, breads, crepes, as a thickener in your stews...
Presentation: Doypack 500 g
No added sugars: No Added Sugars
No nuts: No Nuts
Nutritional values: Energy value (1,454 kJ / 343 kcal), Fats (1.7 g), Saturated (0.3 g), Carbohydrates (71.00 g), Sugars (0.40 g), Proteins (9.10 g), Salt (0.01 g)