Morcilla and Pine Nuts Cake 110g La Abuela Candida

Morcilla and Pine Nuts Cake 110g La Abuela Candida
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Morcilla and Pine Nuts Cake 110g La Abuela Candida

Morcilla and Pine Nuts Cake 110g La Abuela Candida

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
7,50 €
free from 80 €

Combining the traditional flavor of black pudding and pine nuts with its artisan process of elaboration of pâtés, results in this delicious and creamy black pudding and pine nuts pâté.

The Blood Sausage and Pine Nut Cake "La Abuela Cándida" is a handmade preserve made by Ganadería Encinasola in Santa Cruz de Mudela, Ciudad Real. This pate combines the traditional flavor of blood sausage with the crunchy texture of pine nuts, offering a unique gastronomic experience. It is a gluten-free product, ideal for those looking for authentic and artisanal flavors.
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Combining the traditional flavor of black pudding and pine nuts with its artisan process of elaboration of pâtés, results in this delicious and creamy black pudding and pine nuts pâté.

The Blood Sausage and Pine Nut Cake "La Abuela Cándida" is a handmade preserve made by Ganadería Encinasola in Santa Cruz de Mudela, Ciudad Real. This pate combines the traditional flavor of blood sausage with the crunchy texture of pine nuts, offering a unique gastronomic experience. It is a gluten-free product, ideal for those looking for authentic and artisanal flavors.
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