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PERICANA IS A TYPICAL DISH OF THE SIERRA MARIOLA. INTENSE IN PROTEIN AND FLAVOR. IT IS SAID THAT IT WAS FUNDAMENTAL TO COMBAT THE COLD WINTERS OF THE ALTITUDE OF THIS MOUNTAIN RANGE. ITS INGREDIENTS ARE SPECIAL AIR-DRIED PERICANA PEPPER, EXTRA VIRGIN OLIVE OIL, COD AND A LITTLE GARLIC
PERICANA IS A TYPICAL DISH OF THE SIERRA MARIOLA. INTENSE IN PROTEIN AND FLAVOR. IT IS SAID THAT IT WAS FUNDAMENTAL TO COMBAT THE COLD WINTERS OF THE ALTITUDE OF THIS MOUNTAIN RANGE. ITS INGREDIENTS ARE SPECIAL AIR-DRIED PERICANA PEPPER, EXTRA VIRGIN OLIVE OIL, COD AND A LITTLE GARLIC
