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No this is not a violet mustard :) Its name comes from its "purple" color. It is indeed made with grape must and fine mustard seeds. It is distinguished by its sweet and spicy flavor.

This traditional specialty, brought up to date by La Maison Denoix, is a delicate condiment now emblematic of French culinary excellence.

Tips for use: at the edge of your plate to accompany a pot-au-feu or a fondue bourguignonne, in sauce or mayonnaise. Keeps for several weeks in the refrigerator after opening.

Ingredients:seeds and integuments of mustard, water, grape must (contains sulfites) (18.7%), red wine (contains sulfites), spirit vinegar, salt, spices.

Master liquorists since 1839, Denoix Distillery is based in Brive in Corrèze. It strives to respect the pure tradition of the liqueur maker's craft through the taste, elaboration and quality of its products. Labelled as a Living Heritage Company, this distillery offers a whole range of aperitifs and digestives guaranteed without any added coloring or flavoring. This mustard adds to their exceptional know-how.