Raspberry and aniseed cheese delight 130gr. Belberry. 6un.
Raspberry and aniseed cheese delight 130gr. Belberry. 6un.
Raspberry and aniseed cheese delight 130gr. Belberry. 6un.
19,33 €
¡ Comprando este producto consigues 9.5 menttos !
free from 20 €
Alérgenos y características
Without gluten
Without gluten
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, you get very subtle, almost gastronomic flavours. These "confits" are less sweet than traditional jams, and accompanying different cheeses, will bring a surprising touch that will guarantee success in front of our guests
Food pairing
Figs & Black Pepper -> Blue cheese (Roquefort/Stilton)
Rhubarb & Muscatel -> Cured cheese (Manchego/Goat)
Raspberry & Star Anise -> Soft cheeses (Vacherin/Epoisses)
Apricot & Cumin -> Soft cheeses (Camembert/Brie)
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, very subtle, almost gastronomic flavors are achieved. These "confits" are less sweet than traditional jams, and accompanying different cheeses, they will bring a surprising touch that will guarantee success in front of our guests.
They will be a perfect match for your guests
Food pairing Figs & Black Pepper -> Blue cheese (Roquefort/Stilton) Rhubarb & Muscatel -> Cured cheese (Manchego/Goat) Raspberry & Star Anise -> Soft cheeses (Vacherin/Epoisses) Apricot & Cumin -> Soft cheeses (Camembert/Brie)
Partnerships Rhubarb & Muscatel -> Cured cheese (Manchego/Goat)
More information
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, you get very subtle, almost gastronomic flavours. These "confits" are less sweet than traditional jams, and accompanying different cheeses, will bring a surprising touch that will guarantee success in front of our guests
Food pairing
Figs & Black Pepper -> Blue cheese (Roquefort/Stilton)
Rhubarb & Muscatel -> Cured cheese (Manchego/Goat)
Raspberry & Star Anise -> Soft cheeses (Vacherin/Epoisses)
Apricot & Cumin -> Soft cheeses (Camembert/Brie)
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, very subtle, almost gastronomic flavors are achieved. These "confits" are less sweet than traditional jams, and accompanying different cheeses, they will bring a surprising touch that will guarantee success in front of our guests.
They will be a perfect match for your guests
Food pairing Figs & Black Pepper -> Blue cheese (Roquefort/Stilton) Rhubarb & Muscatel -> Cured cheese (Manchego/Goat) Raspberry & Star Anise -> Soft cheeses (Vacherin/Epoisses) Apricot & Cumin -> Soft cheeses (Camembert/Brie)
Partnerships Rhubarb & Muscatel -> Cured cheese (Manchego/Goat)
