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RICE CAKES WITH SALT 200 G BIOCOP

Description:

Rice cakes with sea salt. Large size. Light and crispy. To be consumed alone, as a substitute for bread or accompanied by sweet or savory toppings. Biocop rice cakes are made with whole grain rice (not flour) preserving its nutrients.

Ingredients:

Whole grain rice*, sea salt. *From organic farming.

Allergens:

Traces of sesame and sesame-based products.

Usage:

To eat at any time. They can be eaten alone or combined with sweet or savory toppings. They can be heated in the oven to achieve a freshly made texture.

Storage:

Store in a cool, dry place. Once opened, for best preservation, keep the container tightly closed.

About Biocop:

Since 1987, Biocop markets and distributes organic and natural products for food, as well as ecological products for hygiene, health and home, both Spanish and European. Biocop advocates for direct knowledge of the supply sources, always based on strict controls and the dissemination of accurate and truthful information. The company's philosophy is that the three pillars of organic agriculture (health, ecology, and social development) should be enhanced. For example, they avoid products with "white" sugar and aim to incorporate as many unrefined ingredients as possible. They also value social aspects, collaborating in the distribution of fair trade products.