Ron Flor de Caña 7 years is a premium rum made in Nicaragua, known for its smoothness and exceptional flavor.

This rum is distilled from sugar cane juice and aged for seven years in white oak barrels, giving it an amber color and a sweet aroma with notes of vanilla, caramel, and tropical fruits.

On the palate, complex flavors of nuts, spices, and cocoa are appreciated, with a long and velvety finish.

Ideal to be enjoyed neat or in premium cocktails.

A true gem from the Nicaraguan distillery.

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