Gluten-free Milk Chocolate Cookie
The classic English The perfect combination of a fiber-rich cookie with the finest milk chocolate.
Ingredients
Milk chocolate 29% - cocoa 35% min. (sugar, cocoa butter, whole milk powder 17%, cocoa mass 10%, skimmed milk powder 4%, emulsifier: soy lecithin, natural flavor), corn starch, vegetable oil, cane sugar, corn flour, soy flour, soy bran, buckwheat flour, beet syrup, modified tapioca starch, salt, raising agent: ammonium and sodium bicarbonate.Analysis per 100g
- Energy value kJ 2184 / kcal 522
- proteins 8.2 g
- carbohydrates 64.0 g
- of which sugars 33.8 g
- fats 24.4 g
- of which saturated 13.0 g
- dietary fiber 6.7 g
- salt 0.3 g
weight: 150 g (3x 50 g) Per Cookie (13 g)
Translated automatically