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3.00% off
Crystalline white and odorless powder. Suitable for use in food. It is used in baking and pastry as a leavening agent to make pastry dough rise or increase in volume. It is also used for its acidifying effect and as an acidity corrector.3.00% off
Crystalline white and odorless powder. Suitable for use in food. It is used in baking and pastry as a leavening agent to make pastry dough rise or increase in volume. It is also used for its acidifying effect and as an acidity corrector.
